Showcase what this product is about. What’s it made of? How was it made? What are ways to enjoy it?6 live bare root plants with 5–6" stems | Field grown in Brattleboro, Vermont | Washed clean of
soil, mailed in moist medium
Apple Mint is a beloved culinary variety prized for its sweet, fruity flavor profile — softer and less
sharp than classic peppermint, with a gentle, rounded taste that is perfect for desserts, fresh teas,
cocktails, and fruit pairings. If you find standard peppermint too intense, Apple Mint is your
variety.
This is our personal favorite here at Mint Monster, and for good reason: the large, velvety-soft
leaves are an absolute pleasure to work with in the kitchen. This heirloom variety has been grown
right here in Brattleboro, Vermont for more than 40 years — it is as local and proven as it gets. It
grows tall and lush, is exceptionally hardy, and brings beautiful texture and color to any garden
bed. Technically classified as Mentha suaveolens, it is sometimes called spearmint, but its flavor
and character are distinctly its own.
QUICK SPECS:
Best uses: Desserts, fruit dishes, cocktails, teas, mojitos, garnish
Hardiness: USDA Zones 4–9
Mature height: 18–30 inches
Light: Full sun to partial shade
Free Shipping
Showcase what this product is about. What’s it made of? How was it made? What are ways to enjoy it?6 live bare root plants with 5–6" stems | Field grown in Brattleboro, Vermont | Washed clean of
soil, mailed in moist medium
Apple Mint is a beloved culinary variety prized for its sweet, fruity flavor profile — softer and less
sharp than classic peppermint, with a gentle, rounded taste that is perfect for desserts, fresh teas,
cocktails, and fruit pairings. If you find standard peppermint too intense, Apple Mint is your
variety.
This is our personal favorite here at Mint Monster, and for good reason: the large, velvety-soft
leaves are an absolute pleasure to work with in the kitchen. This heirloom variety has been grown
right here in Brattleboro, Vermont for more than 40 years — it is as local and proven as it gets. It
grows tall and lush, is exceptionally hardy, and brings beautiful texture and color to any garden
bed. Technically classified as Mentha suaveolens, it is sometimes called spearmint, but its flavor
and character are distinctly its own.
QUICK SPECS:
Best uses: Desserts, fruit dishes, cocktails, teas, mojitos, garnish
Hardiness: USDA Zones 4–9
Mature height: 18–30 inches
Light: Full sun to partial shade
Free Shipping
